^ "Of Note: Ed Currie, The Inventor of the Hottest Pepper in the World".^ "Ed Currie is the Mad Genius Behind the Carolina Reaper".^ 07 - Ed Currie - PuckerButt Pepper Company - The Hottest Farmer in the World *AG ODDITIES EDITION* - United We Ag, retrieved."How this ex-addict turned self-made millionaire created the world's most hellish peppers". " 'We Are the Champions' Showcases Unique Global Contests". "Netflix to Premiere 'We Are the Champions,' Rainn Wilson's Look at Real, Unusual Competitions (EXCLUSIVE)". "How One Man Overcame Addiction by Growing the Hottest Peppers in the World". The Carolina Reapers intense heat has made grown men sob and delivered. ^ "Don't Fear the Reaper: Smokin' Ed Currie on the Link Between Peppers and Addiction". The potent pepper was created by Ed Currie from PuckerButt Pepper Company, a hot sauce producer in South Carolina."Ed Currie, creator of the Carolina Reaper, is working on an even hotter variety". In 2017, Guinness World Records gave the title of "World's Hottest Chili" to the Carolina Reaper. To create the Carolina Reaper, he took a pepper from Pakistan and combined it with one from Saint Vincent. Ĭurrie crossbreeds his pepper plants by taking the pollen of one plant with a paintbrush and then delivering that pollen to a different plant. Currie's hot sauce "The Last Dab" became known when it was featured on the YouTube show Hot Ones. PuckerButt is the largest organic pepper farm in the US, with annual sales of around $1 million. How long does it take a green Carolina Reaper to turn red It usually takes between 2-4 weeks for a green Carolina Reaper to turn red. If you pick the peppers before they are fully ripe, they will continue to ripen. The bases of the plants are usually three to five feet wide. He sells seeds, pepper mash, and hot sauce to more than 95 countries. Carolina Reaper plants grow as high as five feet tall. The company has over 500,000 pepper plants and sells peppers considered to be extremely hot. PuckerButt Pepper Company Ĭurrie started the PuckerButt Pepper Company in Fort Mill, South Carolina, in 2003. He was featured in the episode "Chili Eating" in the 2020 Netflix documentary series We Are the Champions. In 2001, Currie moved to South Carolina, where he began growing his own peppers in the yard and experimenting with crossbreeds. He graduated from Central Michigan University. Background Ĭurrie was born in West Bloomfield Township, Michigan. He is best known for breeding the hottest chili pepper in the world, the Carolina Reaper, as recognized by Guinness World Records. And capsaicin is known to bind to a protein on the membrane of certain cells, and in response to this binding, the tumor cell responds by killing itself." Smokin" Ed Currie is an American chili pepper breeder who is the founder and president of the PuckerButt Pepper Company. In the lab, capsaicin has killed cancer cells.įreeman, director of the Cancer Biology Program at the Cedars-Sinai Medical Center, said, "Cancer cells can be induced to activate a suicide program biochemically by certain sorts of molecular processes. Freeman, a cancer researcher, says Currie may be on to something. I've watched my father die, I've watched friends die.I just don't want to see anyone else die."Ĭurrie is not an oncologist or a cancer researcher.īut Dr. He said, "I believe that peppers are one of the cures for cancer, I really do. Though there is no scientific proof that eating peppers prevents cancer, Currie has stayed cancer-free since he started eating hot peppers every day five years ago. But capsaicin may help prevent cancer.Ĭurrie, a 49-year-old thyroid and skin cancer survivor, has had seven tumors removed from his body. The burning feeling stems from a pepper's active ingredient - capsaicin.Ĭourage is no cure for capsaicin.
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